Gingerbread Muffins

Gingerbread Muffins

Posted by Super Madcow

About

These are a delicious treat.

You can leave out the filling & icing & just eat them plain.

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You Will Need (22 things)

  • 1 small Banana Mashed
  • 1 Egg
  • 1 tsp Vanilla
  • 1 1/2 tsp Cinnamon
  • 1 tsp Ginger
  • 1/4 tsp Nutmeg
  • 1/2 tsp Salt
  • 1/2 cup Vegetable Oil
  • 1/3 cup Treacle
  • 1/3 cup Milk
  • 1/3 cup Sugar
  • 1/3 cup Brown Sugar
  • 1 tsp Baking Powder
  • 1/2 tsp Bicarbonate Of Soda
  • 2 1/4 cup Flour

  • Filling

  • Buttercream Icing

  • Icing

  • 1 cup Icing Sugar
  • 1 tsp Vanilla
  • 1 tbsp Maple Syrup
  • 1-2 tbsp Milk

Steps (11 steps, 40 minutes)

  1. 1

    Heat oven 400/200 degrees.

    Mix mashed banana & egg together.

  2. 2

    Add vanilla spices & salt.

    Stir to combine.

  3. 3

    Add the oil, treacle & milk.

    Stir to combine.

  4. 4

    Add in the sugars.

    Stir through.

  5. 5

    Add in the baking powder & Bicarb.

    Stir through.

  6. 6

    Gently fold in the flour until just combined.

  7. 7

    Pour into cases & bake for 10 mins.

    Turn the oven down to 375/190 degrees & bake for approximately 7-9 mins more, until cooked through.

  8. 8

    Remove from the oven & cool .

  9. 9

    Fill the Muffins with vanilla buttercream.

  10. 10

    Mix icing ingredients together & coat the top of the Muffins with the icing.

  11. 11

    Serve.