Garlic Cheddar Biscuits

If you love garlic or warding off vampires, these light, fluffy and tasty biscuits are for you!

https://www.cutoutandkeep.net/projects/garlic-cheddar-biscuits • Posted by KMOM14

These are a little like the Cheddar Bay Biscuits that you can get at Red Lobster. Makes 12 biscuits.

You will need

2 cup Bisquick or similar baking mix ½ cup shredded Cheddar Cheese 4 tbsp cold Butter or margarine ¾ cup Milk ½ tsp minced Garlic (or 1 clove fresh) Topping for biscuits : 2 tsp Butter or margarine ¼ cup dried Cilantro or parsley ½ cup minced Garlic

Project Budget

Time

Difficulty

Description

These are a little like the Cheddar Bay Biscuits that you can get at Red Lobster. Makes 12 biscuits.

Instructions

1. 

   Preheat oven to 400 degrees. Put baking mix in a bowl. Use a grater and grate the butter into the bowl and mix together until will distributed. The butter does not have to cut in completely - having little bits of butter in the batter helps to make it fluffy.

2. 

   Add milk, garlic and cheese.

3. 

   Mix until well blended and dough balls up in the center of the bowl.

4. 

   Drop by tablespoon on to a greased baking sheet. 15-17 minutes and remove from oven.

5. 

   Put the topping ingredients (2 TBSP Butter, 1/4 tsp. cilantro, 1/2 tsp minced garlic)into a microwave safe bowl for about a minute to melt the butter. Remove from the microwave and mix the ingredients together.

6. 

   Brush or spoon the topping mixture on top of each biscuit and serve.