Fish Tacos

Perfect summer dinner

Posted by Over The Apple Tree

About

Fish tacos are healthy and delicious. This fresh and cool meal is perfect for the hot summer.

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You Will Need (15 things)

  • Shredded Cabbage
  • Corn Tortillas

  • Pico de Gallo

  • 3 Roma Tomatoes seeded and diced
  • ½ diced Onion
  • chopped Cilantro
  • Salt
  • Lime Juice

  • Dill Mayo

  • Mayonnaise
  • Dill fresh or dry
  • squirt of Lime Juice

  • FIsh

  • Tilapia fillets
  • Mrs. Dash Southwest Chipolte Seasonings

Steps (4 steps, 30 minutes)

  1. 1

    Start by preparing the pico de gallo. In a small bowl combine diced tomatoes, onions, cilantro, salt, and lime juice. Mixed together well and refrigerate till needed.

  2. 2

    Prepare dill mayo by combining the mayo, dill, and lime juice. Mixe well and refrigerate till needed.

  3. 3

    Season fish and then pan fry in some olive oil till cooked through.

  4. 4

    Heat up your tortillas on a hot griddle and then pile on cabbage, pico de gallo, mayo and fish. Enjoy!