Faux Loaf (As We Call It, "Floaf")

Vegetarian loaf even the meat eaters love!

Posted by Anita B.

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You Will Need (1 thing)

  • Recipe Listed Below

Steps (2 steps, 50 minutes)

  1. 1

    Preheat oven to 350'

    In a large bowl, mix together:

    16 oz container of cottage cheese
    1 cup walnuts, finely chopped
    1 to 2 cups french fried onions, crushed
    4 eggs, beaten
    1/4 cup olive oil
    1 sleeve of saltine crackers, crushed
    salt, pepper, garlic, to taste

  2. 2

    After everything is mixed up really well, prepare a loaf pan with a little olive oil or spray or butter, etc.
    Bake for 50 minutes and serve as you would meat loaf.

    This tastes especially good with steak sauce!

    The next time I make this, I think I'm going to try adding a cup of shredded cheddar to the mix; or maybe I'll used cheddar flavored french fried onions.

    Regardless, Floaf is yummy nummy-licious!!