Fake Chocolate Eclairs

Why have it all when you can fake it lol

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Nom nom nom I hate sponge fingers but this is tasty

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You Will Need (6 things)

  • 125 g Dark Chocolate Melted
  • 1 tsp Vegetable Oil
  • 2 tbsp Icing Sugar
  • 12 tbsp Sponge Fingers Halved, lengthways
  • 1 tsp Vanilla Essence
  • 1 cup Double Cream

Steps (2 steps, 20 minutes)

  1. 1

    Place the cream, vanilla and sugar in a bowl and whisk gently until thick.

    Place the bases of the biscuits onto a wire rack.

  2. 2

    Spoon on the cream mixture and top with the remaining biscuits.

    Mix together the chocolate and oil.

    Top with chocolate mixture and let harden.

    Serve.