https://www.cutoutandkeep.net/projects/easy-healthy-chickpea-curry • Posted by Ashley C.
Heat a medium dutch oven over medium-high heat. Add oil to pan; swirl to coat. Add onion and saute 5 minutes, or until tender, stirring frequently.
Stir in garam masala; cook 30 seconds, stirring constantly.
Add chickpeas, tomatoes, and spinach; cook 2 minutes or until spinach wilts, stirring occasionally.
Remove from heat and stir in yogurt and salt. Sprinkle with cilantro.