Cut Out + Keep

Easy Banana Muffins *Vegan*

Yummy banana muffins without the animal products!

https://www.cutoutandkeep.net/projects/easy-banana-muffins-vegan • Posted by Felecity W.

I make these yummy banana muffins about once a month they are especially delicious in the morning or as a late night snack. BONUS! These muffins are completely vegan and don't require any special egg or milk substitutions. I have also included the substitutions if you don't like vegan food, but I doubt you wont LOVE these!

You will need

Project Budget
Almost Nothing

Time

0 h 30

Difficulty

Pretty Easy
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Description

I make these yummy banana muffins about once a month they are especially delicious in the morning or as a late night snack. BONUS! These muffins are completely vegan and don't require any special egg or milk substitutions. I have also included the substitutions if you don't like vegan food, but I doubt you wont LOVE these!

Instructions

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    First gather your ingredients, for the banana muffins you will need: *3 fully ripe bananas (mashed) *1/4 cup applesauce or (2 eggs) *1 Tsp melted butter/margarine *1 cup sugar *1/2 tsp Nutmeg *2 cups Bisquick For the crumble top you will need: *3 Tlb flour, *3 Tlb brown sugar *1/4 tsp cinnamon *2Tlb soft butter/margarine If you are unable to find Bisquick here is a link to make your own using flour, baking soda, baking powder, and vegetable shortening. http://www.instructables.com/id/8-Minute-Microwave-Apple-Pie/step5/Extra-Step-Bisquick-Alternative/

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    First mash your bananas with a fork until they are the consistency of baby food. Now add the sugar, applesauce(or eggs), melted butter/margarine, nutmeg. Mix well.

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    Next add your Bisquick. make sure you have broken up any lumps in the Bisquick PRIOR to mixing with the banana mixture. Beat well.

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    Pour the mixture into a greased muffin pan. Bake at 350* degrees for 15-20 mins. If you choose to make a Banana bread loaf bake at 350* degrees for 1 hour.

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    If you would like a crumble top on your banana muffins make this crumble to sprinkle over the batter before you bake. Combine: 3 Tbl Flour (I used brown) 3 Tbl Brown sugar 1/4 Tsp Cinnamon 2 Tlb Soft butter Mix all powders then cut in butter with a pastry blender or fork

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    Sprinkle the crumble atop the banana muffins prior to baking and bake at 350* degrees for 15-20 mins.

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    Muffins are done when toothpick inserted comes out clean. Makes 1 dozen banana muffins. Enjoy this yummy treat with a cup of tea :)