Cucumber Sangria

Simple, ultra refreshing sangria!

Posted by Lindsay T.

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The simplest sangria recipe around! Just white wine infused with cucumber, lime, and mint. No added sugar!

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You Will Need (5 things)

  • 750 ml bottle White Wine , such as Sauvignon Blanc
  • 2 limes , sliced
  • ½ large Cucumber , sliced and halved
  • 2 cup Lemon-lime Soda
  • Mint Leaves , for garnishing

Steps (3 steps, 245 minutes)

  1. 1

    Add the white wine and lime and cucumber slices to a container with a lid (No need to muddle the cucumbers or limes in this recipe. Their flavors will shine through without this step). Cover and refrigerate for 4 hours, up to overnight.

  2. 2

    Cover and refrigerate for 4 hours, up to overnight.

  3. 3

    When ready to serve, strain the sangria to remove any cucumber or lime particles that may be floating in the liquid. Equally distribute sangria between 8 wine glasses. Garnish with fresh mint sprigs and slices of cucumber and limes. Top each glass with about ¼ cup of lemon-lime soda. Serve immediately. Enjoy!