https://www.cutoutandkeep.net/projects/creamy-vegan-chocolate-pudding-3 • Posted by Treva dea
You can take out the chili powder-- but it makes it Oaxacan! Buen provecho
You can take out the chili powder-- but it makes it Oaxacan! Buen provecho
In small bowl, sift to combine cornstarch and cocoa .Sifting cocoa and corn starch removes lumps. Add water to form a paste.
In large saucepan over medium heat, stir together soy milk, vanilla, sugar, and cornstarch/cocoa mixture. Cook, stirring constantly, until mixture boils. Continue to cook and stir until mixture thickens
Remove from heat. Pudding will thicken as it cools. Allow to cool five minutes- 10 min. , then chill in refrigerator until completely cool.