Cranberry Apple Pie

a pie filled with apples and cranberries in a cranberry-cheddar crust

https://www.cutoutandkeep.net/projects/cranberry-apple-pie • Posted by Rachel R.

You will need

2 ½ lbs baking Apples , peeled, cored, and cut into 1/4 inch slices - I used Cortland apples ½ cup dark Brown Sugar 3/10 cup dried sweetened Cranberries 2 tbsp Butter , cubed ½ tsp Allspice ½ tsp ground roasted Ginger Double Pie Crust

Project Budget

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Difficulty

Description

Instructions

1. Preheat oven to 350. Mix all of the ingredients together. Pour into a pie plated lined with a pie crust. Top with a second pie crust and pinch shut. Pierce the top crust with a knife or cut out shapes to vent. I used a large leaf shaped cookie cutter to cut out leaves and used them to create the top crust. Bake 30 minutes or until golden brown and bubbly. Cool then slice to serve.