Coquito Recipe (Puerto Rican Alcoholic Drink)

for your Holiday party ;)

Posted by Dayi

About

Coquito is the Puerto Rican ultimate holiday drink.

It’s served in a small glass, like a shot glass or jigger, but it’s sipped slowly. It’s never meant to be a shot. This is the Puerto Rican version of an eggnog.

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You Will Need (8 things)

  • 1 cup Evaporated Milk
  • 1 cup Sweetened Condensed Milk
  • 1 cup Coconut Milk
  • 1 cup White Rum , Or To Taste
  • 1 cup Water
  • 3 Cinnamon Stick
  • 4 Egg(s) Yolks, Well Beaten
  • Ground Cinnamon For Garnish

Steps (2 steps, 120 minutes)

  1. 1

    Combine all of the milks and the rum in a blender or a food processor. Set aside. Boil the water with the cinnamon sticks. Cool to room temperature. Discard the cinnamon sticks.

  2. 2

    Combine all of the ingredients except the ground cinnamon and beat well in a blender or food processor in batches. Pour the eggnog into glass bottles and refrigerate until ready to use. To serve, transfer the eggnog to a punch bowl and sprinkle the cinnamon on top.