Copycat Red Lobster Biscuits

Bake your own Copycat Red Lobster Biscuits

https://www.cutoutandkeep.net/projects/copycat-red-lobster-biscuits • Posted by Joy P.

You will need

1 ¾ cup All Purpose Flour ¾ cup Milk 1 cup sharp shredded Cheddar Cheese 1 ½ tbsp Baking Powder 2 ½ tsp Sugar ¼ tsp Salt ½ tsp Garlic minced 1 tsp dried Parsley 3 tbsp unsalted Butter for Garlic Butter 4 tbsp unsalted Butter 3 tbsp Vegetable Shortening

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Instructions

1. Preheat oven to 425 degrees F.

2. Combine all ingredients (except for the cheddar cheese) in a food processor. Pulse until combined thoroughly. Add the cheddar cheese to the food processor and pulse until just combined.

3. Drop balls of dough onto a baking sheet (2-3 inches apart) and bake for 15 minutes.

4. Melt the 3 tablespoons of butter and stir in garlic and parsley. Brush over the fresh biscuits. ENJOY!