Coconut "Corn Flakes"

Gluten free, if you're into that.

Posted by

About

Keto-friendly in small amounts, gluten free, grain free "cereal" you can enjoy with regular milk or almond milk for that vegan experience.

Share

You Will Need (2 things)

  • Coconut Flakes
  • Fractionated Coconut Oil

Steps (1 step, 15 minutes)

  1. 1

    Preheat oven to 325F. Toss your coconut flakes lightly with a few tablespoons of fractionated coconut oil. Make sure everything get coated evenly. Spread evenly on a baking sheet lined with parchment paper. Stir every 3 minutes or so and watch very closely so it doesn't burn. These cook up very quickly! They're done when they're about the same brownness as real corn flakes.