Chocolate Truffles
Easy peasy and looks so impressive!
Posted by Kt Bing
About
So easy even i can do it! you can add any kind of spirit if you wished also, such as brandy, amaretto etc.
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You Will Need (3 things)
- 300 g Plain Chocolate
- 300 g Double Cream
- 50 g Butter
Steps (1 step, 140 minutes)
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1
Simply melt the chocolate in a double boiler or microwave, then add the double cream and butter to give it a lovely gloss. Put in the fridge for 2 hours then scoop into balls using two spoons. Then decorate with nuts, cocoa powder or white chocolate as illustrated in the pictures.
Easy as pie!