Chocolate Mascarpone Tart

Chocolate Mascarpone Tart

Posted by Super Madcow

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Quick & easy to make.

You have to refrigerate before eating.

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You Will Need (6 things)

  • Filling

  • 8 oz Mascarpone Cheese
  • 6 oz Chocolate

  • Crust

  • 200 g Biscuit(s) Crushed
  • 90 g Butter Melted

Steps (6 steps, 20 minutes)

  1. 1

    Filling...

    Melt the chocolate.

    Set aside to cool to room temp.

  2. 2

    Whisk the cheese & chocolate together until smooth.

  3. 3

    Crust...

    Mix the biscuits crumb with the butter.

  4. 4

    Press into a dish.

  5. 5

    Pour the filling into the base.

    Refrigerate for atleast 4 hrs.

  6. 6

    Garnish with chocolate shavings.

    Cut & serve