Choc Chip Heart Cookies

Yumm!

Posted by Kim

About

These were made for my boyfriend for Valentine's Day. This is just the simple recipe I used to make them with (sorry for a severe lack of pics).
This recipe makes up to 4 dozen, 3 inch round cookies.

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You Will Need (15 things)

  • 226 unsalted Butter
  • 150 granulated white Sugar
  • 160 g Brown Sugar
  • 2 large Egg(s)
  • 1 ½ tsp Vanilla Essence
  • 315 g Flour
  • ½ tsp Salt
  • 1 tsp Baking Soda
  • 270 g Chocolate Chips
  • Parchment Paper
  • 2 Baking Tray
  • Bowl(s)
  • Whisk
  • Oven
  • Wire Rack

Steps (7 steps, 40 minutes)

  1. 1

    Preheat oven to 375 degrees F (190 degrees C) with rack in centre of oven. Line baking trays with parchment paper. Set aside.

  2. 2

    In the bowl with your electric mixer/whisk(or with a hand mixer/whisk), cream the butter.

  3. 3

    Add the white and brown sugars and beat until fluffy (about 2 minutes).

  4. 4

    Beat in eggs, one at a time, making sure to beat well after each addition.

  5. 5

    Add the vanilla and beat until incorporated.

  6. 6

    In a separate bowl, combine flour, baking soda, and salt. Add the dry ingredients to the egg mixture and beat until incorporated, adding the chocolate chips about half way through mixing.

  7. 7

    For large cookies drop about 2 tablespoons of dough (35 grams) onto the prepared baking sheets. Bake about 12 - 14 minutes, or until golden brown around the edges. Cool completely on wire rack.