Caribbean Banana Crepes

Impress your friends with this crazy delicious brunch or dessert recipe!

Posted by Over The Apple Tree

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You Will Need (12 things)

  • Banana Sauce

  • 1 cup packed Light Brown Sugar
  • 1 ½ tbsp Corn Starch
  • 1 cup Water
  • ¼ cup Butter
  • ¼ cup dark Rum
  • 3 sliced Bananas

  • Crepes(Better Homes and Garden recipe)

  • 2 beaten Eggs
  • 1 ½ cup Milk
  • 1 cup Flour
  • 1 tbsp Cooking Oil

Steps (3 steps, 30 minutes)

  1. 1

    Combine brown sugar and cornstarch in medium saucepan. Stirring constantly over med-high heat, gradually add water. Bring mixture to a boil and cook 3 minutes. Add butter, stir till butter is melted. Remove from heat, stir in rum and bananas.

  2. 2

    Combine ingredients and beat till well mixed. Heat lightly greased, nonstick skillet, remove from heat. Spoon 2 tbsp batter; lift and tilt skillet to spread batter. Return to heat and lightly brown one side only. Turn onto paper towel.

  3. 3

    Pour banana sauce onto crepe and fold over. Can be topped with whipped cream.