Caramel Espresso Ice Cream

A coffee lovers delight!

Posted by Laura

About

I started playing with ice cream recently and am enjoying playing with different flavors.

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You Will Need (6 things)

  • 1 tsp Vanilla
  • 3 cup Cream
  • 3 cup Milk
  • 2 Egg Yolk
  • 1 cup Sugar
  • Espresso

Steps (4 steps, 40 minutes)

  1. 1

    Heat sugar slowly until it's melted, stirring constantly.

  2. 2

    Scald the milk with however much espresso you want, and slowly pour it into the sugar. Cook until the sugar is disolved.

    Be very careful with this!

  3. 3

    In a large bowl beat the egg yolks and add the hot milk and sugar mixture slowly, stirring constantly.

  4. 4

    Once it's thickened cool it down then add the cream and the vanilla.

    Keep it in the fridge overnight and then your ice cream base is ready to be used.