Brick Burgers
Bake a batch of Lego brick burgers with natural colours!
Posted by Cat Morley
About
Share
You Will Need (11 things)
- Lego baking Mould
- 250 g Plain Flour
- 125 ml Warm Water
- 1 tsp Yeast
- 2 tbsp Olive Oil
- 1 tbsp Sugar
- 1 Egg
- 1 tsp Turmeric
- 1 tsp Beeetroot Powder
- 1 tsp Matcha powder
- Veggie Burgers
Steps (10 steps, 60 minutes)
-
1
Whisk together the flour, yeast and sugar in your bread machine or a bowl.
-
2
Create a well in the middle and add the warm water, olive oil and egg.
-
3
Mix into a thick dough and leave to rise for two hours until the dough has doubled in size.
-
4
Separate the dough between three bowls.
-
5
To make the natural dyes, dissolve the turmeric in a little warm water for yellow, beetroot powder for red and matcha powder for green.
-
6
Pour the dyes over each ball of dough.
-
7
Knead in until the dough has an even colour.
-
8
Grease a Lego cake mould.
-
9
Divide the dough into two balls and place into the mould. Leave to rise for another hour and bake at 200C for 15 - 20 minutes until risen.
-
10
Slice off the bottoms of the buns, slice in half and serve with your favourite burger and toppings!