Banana Cupcake
Bake some banana cupcakes with Three Girls Cupcake Shoppe
Posted by A Bite To Eat
About
Here is my banana cupcake recipe with peanut butter buttercream.
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You Will Need (13 things)
- 4 Bananas , mashed
- 1 cup White Sugar
- 2 Eggs
- ¾ cup Vegetable Oil
- 2 cup All Purpose Flour
- 2 tsp Baking Soda
- 3 tbsp Buttermilk
- 1 cup Chopped Pecans
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Frosting:
- 3 cup Confectioners Sugar
- 2 Sticks softened Butter
- 1 cup Smooth Peanut Butter
- Milk as needed
Steps (6 steps, 45 minutes)
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1
Beat or mash bananas with hands in a mixing bowl.
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2
Lightly beat bananas and white sugar together in a bowl until smooth
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3
Add eggs, one at a time, until incorporated.
Beat in vegetable oil until well blended, 1 to 2 minutes.
In separate bowl combine flour and baking soda.
Slowly add flour mixture to sugar mixture.
Add buttermilk; mix well.
Fold in pecans (optional)
Pour batter into the prepared muffin cups. -
4
Bake in the preheated oven until a toothpick inserted in the center of a cupcake comes out clean, 15- 20 minutes depending on your oven; check intermittently.
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5
Buttercream:
Beat 2 sticks softened butter and 1 cup peanut butter until smooth.
Add powdered sugar one cup at a time, mixing on low.
Add milk one tablespoon at a time until desired stiff or fluffy consistency. -
6
Garnish with banana slice if desired