Banana Caramel Milkshake

Milkshake Bar

Posted by Ryland Peters & Small

About

Of all the milkshakes in this book that my recipe tasters tested, this one came out on top. I was even asked to make seconds! Rich caramel banana milk – this drink is a must for banana lovers. If you are not able to find banana ice cream, you can substitute vanilla ice cream for equally delicious results.

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You Will Need (8 things)

  • 4 tbsp Caramel Sauce , plus extra to drizzle
  • 2 ripe Bananas , peeled and sliced
  • 500 ml Milk , chilled
  • 4 scoops banana or vanilla Ice Cream
  • A few drops of yellow Food Colouring
  • 2 dried Banana Chips , to decorate
  • 2 soda Glasses , chilled
  • 2 Straws

Steps (2 steps, 10 minutes)

  1. 1

    Spoon 1 tablespoon of the caramel sauce into each glass and
    swirl the glass until there is a thin coating of caramel sauce over
    the bottom half of the glass. This will give a pretty two tone
    effect when the milkshake is poured in. Put the bananas in a blender with the milk, 2 tablespoons caramel sauce, two scoops of the ice cream and the food colouring, if using, and whizz until very foamy and thick.

  2. 2

    Pour the milkshake into chilled glasses and top with a second scoop of ice cream. Decorate each glass with a dried banana chip and a drizzle of caramel sauce and serve immediately
    with straws.