Banana Bread

Two words...So Good

Posted by Ms. Nikell

About

This was my first time making banana bread. It's really easy to make and doesn't take a lot of time. I look forward to hearing how this turned out for you guys.

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You Will Need (7 things)

  • Banana(s)
  • Egg(s)
  • Brown Sugar
  • Butter
  • Flour
  • Salt
  • 1 tsp Baking Soda

Steps (7 steps, 90 minutes)

  1. 1

    You will need:
    2 cups all-purpose flour
    1 tsp Baking Soda
    1/4 teaspoon salt
    1/2 cup butter
    1 cup brown sugar
    2 eggs, beaten
    2 1/3 cups mashed overripe bananas
    Nuts (optional)

  2. 2

    Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

  3. 3

    In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar.

  4. 4

    Stir in eggs and mashed bananas until well blended. If you're adding nuts, go head and fold them in now.

  5. 5

    Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

  6. 6

    Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

  7. 7

    Leave your version here complete with yummy pictures.