About
Baileys Chocolate Mousse
This a a great dessert to make ahead.
You can use more cocoa (1 more tsp) to give a richer, more chocolates taste.
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Rachel Y. favorited Baileys Chocolate Mousse
09 May 20:16
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Super Madcow published their project Baileys Chocolate Mousse
23 Mar 17:00
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Step 1Mix the cold water & gelatine together.
Set aside for 1 min.
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Step 2Add boiling water to gelatine.
Mix together until gelatine is fully dissolved.
Set aside to cool completely.
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Step 3Mix the sugar & cocoa together.
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Step 4Add the cream to the chocolate mixture.
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Step 5Whisk together until soft peaks.
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Step 6Gradually Add the Baileys, gelatine & vanilla & whip together.
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Step 7Whisk until well incorporated.
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Step 8Spoon into serving dishes.
Place in the fridge for atleast one hour.
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Step 9Serve.
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