5 Milks Cake

Because no one likes a dry cake!

Posted by Nariamma S.

About

I did this for my bithday. Yum!!

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You Will Need (14 things)

  • 1 packets 1 can Evaporated Milk
  • 1 tsp enough for a thin layer in the bowl Butter
  • 1 packets / 1 can Evaporated Milk
  • 1 packets / 1 can Condensed Milk
  • 1 cup Whipping Cream
  • 1 cup Vanilla Whipping Cream
  • 5 Egg Yolk
  • 5 Egg White
  • 1 cup Sugar
  • 1 cup Icing Sugar
  • 1 cup Wheat Flour
  • 1 tbsp Baking Powder
  • 1 to put in the oven Bowl(s)
  • 2 tsp Mixing Bowls

Steps (9 steps, 120 minutes)

  1. 1

    Preheat the over at 175C .

  2. 2

    Put a thin layer of buttter all inside the bowl.

  3. 3

    Whip the egg yolks with the 1/2 cup of sugar and 1/4 of the icing sugar until you get a light color and the volume has doubled. Incorporate then the milk (regular milk), flour and baking powder.

  4. 4

    In a small bowl whip the egg whites until stiff. Gradually add the remaining icing sugar. whip until mixture is uniform but not dry.

  5. 5

    Add in a wrapping way the white eggs mix with the yolks mix. And all into the oiled (with butter) bowl.

  6. 6

    Bake at 175 °C during 50 minutes, check is ready before taking it out of the oven with a fork/knife/toothpick.

  7. 7

    Cut off the edge of the cake with a knife before removing from pan.
    Let it cool completely and place on a plate.
    Poke the cake with a fork a few times all around! :D

  8. 8

    Mix the condensed milk, the evaporated mil, 1/4 vanilla whipping cream
    Slowly pour the mixture over the cake until absorbed. (It might leak a bit, that's good)

  9. 9

    Whipp the regular whipping cream and cover the cake.
    optional strawberries/cherries/fruit on top