https://www.cutoutandkeep.net/projects/shrimp-in-white-wine-sauce • Posted by Karolina W.
Melt butter in a skillet, add diced onion and saute it.
Add shrimp, season with chili and salt. Add wine, lemon juice and oregano. After 2-3 minutes increase the heat and cook until 1/3 of wine is reduced.
Serve with fresh baguette.