Focaccia

Focaccia

https://www.cutoutandkeep.net/projects/focaccia-2 • Posted by Super Madcow

Easy to make but a little back & fourth. It's worth the wait.

You will need

1/2 cup Olive Oil 2 cloves Garlic 1 tsp Thyme 1/4 tsp Black Pepper 1 cup Water Warm 2 1/4 tsp Yeast 1/4 tsp Honey 1/2 tsp Salt 2 1/2 cup Bread Flour

Project Budget

Time

Difficulty

Description

Easy to make but a little back & fourth. It's worth the wait.

Instructions

1. 

   In a pan heat the oil, garlic, thyme & pepper. Set aside.

2. 

   In a bowl combine the water, yeast & honey. Let sit for 5 mins.

3. 

   Add one cup of flour & 1/4 cup of garlic oil to the yeast mixture. Stir 4 times until the flour is moist. Let sit for 5 mins.

4. 

   Add the remaining flour & salt. Stir until the dough comes together.

5. 

   Pour onto a worktop & knead for 10-15 times.

6. 

   Place into an oiled bowl & cover. Leave for approximately 1 hr.

7. 

   Heat oven 230 degrees. Brush the tray with some of the remaining oil. Press the dough into the tray. Press fingers into the dough. Set aside to rise for a further 20 mins.

8. 

   Pour over the remaining oil. Bake for 15-20 mins until golden brown.

9. 

   Serve.