https://www.cutoutandkeep.net/projects/chocolate-lava-cake-souffle • Posted by mlsny_michal
Super easy and delicious dessert. If you want to surprise your loved one for Valentine's Day or any other day, then this recipe is just for you.
Super easy and delicious dessert. If you want to surprise your loved one for Valentine's Day or any other day, then this recipe is just for you.
METHOD First melt the chocolate with butter in a water bath. Meanwhile beat the eggs with sugar. When the chocolate cools down a bit, add it to a mixture of sugar and eggs. Finally add the flour and create a slightly liquid and smooth dough.
You can prepare a form for cupcakes or ceramic bowls for soufflé or crème brûlée (you know for sure which one I mean) and wipe them with butter and pour cocoa. If you use a cupcake mold, you will have a little more 6-7 cakes. Fill the molds to 3/4.
Bake the dough at 180°C (350°F) for 6-8 minutes. At the end, it is important to watch the dough so that it does not bake completely. Cake is baked well when the middle of the dough shakes a little, but the edges are firm (the middle may be slightly sagging, but that's what we want). Enjoy your meal.